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Recipes - Bacon Mushroom Quiche

Recipe Name

Bacon Mushroom Quiche

Submitted by tisha659
Recipe Description Serve leftovers for lunch
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 30 Ready In (minutes) 45
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
5
thick slice, packed 12/lbbacon, cooked and crumbled
1
cup, pieces or slicesMushrooms
8
largeeggs
1
teaspoonsalt
1
teaspoonDried Italian Seasoning
1/8
teaspoonblack pepper
Steps
Sequence Step
1Preheat oven to 375. Brush a 9'''' x 9'''' baking dish with the oil.
2Cook 5 strips of bacon until crispy. Crumble the bacon and set aside.
3Slice the mushrooms and place the evenly on the bottom of the pan. Sprinkle the mushrooms with the Italian seasoning. In a medium bowl, whisk the eggs. Pour the eggs over the mushrooms in the pan.
4Top with the crumbled bacon. Bake for 25 to 30 minutes, or until knife inserted near the center comes out clean. The quiche will puff up while baking and deflate when removed from the oven. Let cool for 5 to 10 minutes before cutting and serving.






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