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Recipes - Bacon Eggs Potato Salad Recipe

Recipe Name

Bacon Eggs Potato Salad

 Submitted by service learning
Recipe Description This is a great salad for party and everyday meal.
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 10 Ready In (minutes) 20
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
40
ouncered potatoes, cut into quarters
1
cupmayonnaise
1
cupPeas, green, petite
5
largeeggs, hard-boiled, chopped
4
medium slices (packed 20/lb)bacon, cooked and chopped
1/4
cup, choppedYellow onion, minced
2
tablespoonsmustard
1/2
teaspoonsalt
1/4
teaspoonblack pepper, ground
Steps
Sequence Step
1Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain and set aside to cool.
2Mix potatoes, mayonnaise, peas, hard-boiled eggs, bacon, onion, mustard, salt, and black pepper together in a bowl. Refrigerate to allow flavors to blend and bacon to soften, about 1 hour.






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