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Recipes - Healthy Apple Crumb Muffins

Recipe Name

Healthy Apple Crumb Muffins

Submitted by

Guest

Recipe Description

Whole wheat muffins with fresh diced granny smith apples, with a sweet apple crumb topping with a healthy twist.

Quantity	6	Quantity Unit	1 Muffin	Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1/4	cup	all-purpose flour
3	tablespoons	all-purpose flour
2	tablespoons	granulated sugar
2	teaspoons	granulated sugar
1	teaspoon	baking powder
1/8	teaspoon	salt
1/2	medium	eggs, beaten
1/4	cup	milk - 2%
2	tablespoons	milk - 2%
1	tablespoon	canola oil
2	tablespoons	Applesauce, canned, unsweetened, without salt
1/4	cup	flour, whole wheat
3	tablespoons	flour, whole wheat
1/2	cup slices	apples, peeled, cored and diced
1	teaspoon	cinnamon, ground
1/4	teaspoon	nutmeg, ground
1	tablespoon	unsalted butter, cold
1	tablespoon	flaxseed
2	tablespoons	brown sugar

Steps

Sequence	Step

1	Preheat oven to 375F
2	1. In a medium bowl, combine flours, baking powder, salt, sugar, spices.
3	In another bowl combine milk, egg, oil, applesauce. Add wet mixture to dry ingredients. Mixing only until moistened.
4	Stir in small diced, peeled and cored apples.
5	Divide batter into six muffin cups.
6	Mix flaxseed meal and brown sugar in a small bowl. Cut in butter. Divide mixture to top each of the six muffins.
7	Bake muffins for about 20 minutes or until a toothpick inserted in the centers comes out clean.

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