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Recipes - Italian Chicken Bake

Recipe Name

Italian Chicken Bake

Submitted by service learning
Recipe Description very easy dinner, with only 4 ingredients!
Quantity 4 Quantity Unit Servings  
Prep Time (minutes) 5 Cook Time (minutes) 30 Ready In (minutes) 35
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Amt. Measure Ingredient
servingsboneless skinless chicken breasts
tablespoonsbasil pesto
medium whole (2-3/5Tomatoes, roma
cup, shreddedmozzarella cheese, fresh
cupsSteamed white rice (optional)
Sequence Step
1Trim the chicken and lay them in a glass baking dish in a single layer.
2Spread 1-2 tablespoons of the pesto on top of each chicken breast.
3Cut the roma tomatoes into slices approx ½" thick and lay 2 slices on top of each chicken breast.
4Sprinkle the cheese over the top of the chicken breasts.
5Bake at 400*F for 30-40 minutes or until the chicken is done and the juices run clear.
6Serve over a bed of rice or a plate of pasta. Enjoy!

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