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Recipes - Scrambled Eggs With Tomatoes and Onion Recipe

Recipe Name

Scrambled Eggs With Tomatoes and Onion

Submitted by

service learning

Recipe Description

The first recipe I will be listing can be a typical breakfast or lunch meal. I call it tomato and onion scrambled eggs.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	3	Cook Time (minutes)	7	Ready In (minutes)	10

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Ingredients
Amt.	Measure	Ingredient



1/4	tablespoon	butter
2	large	eggs
8	tablespoons	onion,raw chopped
1	cup, chopped or sliced	Tomatoes
1	slice	bread (white or wheat)

Steps

Sequence	Step

1	On a pan, add the butter and let it melt on medium heat. Then add the chopped tomatoes and chopped onion onto the pan and let it cook until most of the tomato juice evaporates. Add the eggs.

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