Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Mixed Berry Vanilla Baked Oatmeal

Recipe Name

Mixed Berry Vanilla Baked Oatmeal

Submitted by

service learning

Recipe Description

This easy baked oatmeal is filled with oats, maple syrup, fresh berries and fragrant vanilla. It's perfect to make ahead for following breakfasts. Bake it in advance and reheat portions as needed.

Quantity	1	Quantity Unit	pan	Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



3	cups	oats, old-fashioned rolled
1 1/2	teaspoon	baking powder
1/2	teaspoon	salt
2	large	eggs, lightly beaten
2 1/2	cups	unsweetend vanilla almond milk
1/2	cup	Maple Syrup, pure
2	teaspoon	vanilla extract
3	tablespoon	coconut butter
1	cup	blueberries
1	cup, sliced	strawberries
1	cup	rasberries

Steps

Sequence	Step

1	Preheat oven to 350°F. Grease a 2 ½ or 3 quart baking dish. Set aside.
2	Combine oats, baking powder and salt. Place half the oat mixture in the baking dish, top with half the berries, and then top with the remaining oat mixture.
3	Whisk the eggs, almond milk, maple syrup, vanilla, and melted butter/coconut oil. Pour over the oats.Top the oats with the remaining berries. Gently shake the baking dish back and forth from side to side to allow the wet mixture to get down into the oats.
4	Bake uncovered for about 25-40 minutes, until oats are tender, and the mixture is set.
5	Serve immediately with a splash of milk, or cool, then cover and refrigerate to reheat later.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact