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Recipes - Spaghetti with ground beef

Recipe Name

Spaghetti with ground beef

Submitted by

service learning

Recipe Description

Pretty simple.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	20	Cook Time (minutes)	60	Ready In (minutes)	80

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Ingredients
Amt.	Measure	Ingredient



1	pound	Beef, ground, 5% fat
28	ounces	diced tomatoes (28 oz can)
1	can (6 oz)	tomato paste
1	can, 15 oz (303 x 406)	tomato sauce
1	medium (approx 2-3/4\" long, 2-1/2\" dia)	green pepper, finely chopped
4	cloves	garlic minced
1	teaspoon	salt
1	teaspoon	black pepper
3	ounces	Cheese, parmesan, grated
16	ounces	spaghetti

Steps

Sequence	Step

1	First chop up the green pepper and mince the garlic cloves.
2	Then put the pound of raw ground beef on the stove and throw in the veggies.
3	Once meat is fully cooked, open the diced tomatoes, tomato sauce, and tomato paste and throw it in with the meat.
4	Then throw in the salt and pepper and continue to stir and cook for the next 40 minutes or so.
5	Cook pasta in separate pot according to package.
6	Drain pasta and put sauce over pasta. Top with cheese.

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