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Recipes - Oatmeal

Recipe Name

Oatmeal

Submitted by

service learning

Recipe Description

Instant oatmeal with baked apples

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	10	Ready In (minutes)	15

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Ingredients
Amt.	Measure	Ingredient



2	tablespoons	oatmeal, instant or quick
1	medium (2-3/4\" dia) (approx 3 per lb)	apple chopped
2/3	cup (8 fl oz)	water

Steps

Sequence	Step

1	Preheat oven to 350 degrees.
2	Chop apple into bite-sized chunks.
3	Spread apple chunks on a baking sheet and put into oven. Bake until golden brown.
4	After the apples bake, empty the instant oatmeal packet into a microwaveable bowl and add 2/3 cup of water. Stir.
5	Microwave the oatmeal, uncovered, on high for 1-2 minutes or until it starts to thicken.
6	Carefully remove hot bowl from oven. Stir and allow to cool slightly.
7	Add the baked apples to the bowl of oatmeal and enjoy.

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