Ingredients
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Amt.
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Measure
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Ingredient
| | | | | cup | all-purpose flour | 1 | teaspoon | chili powder | 1 | teaspoon | salt | 1 | teaspoon | black pepper | 1 | teaspoon | Paprika | 1 | teaspoon | garlic powder | 20 | wings, bone removed | Chicken, broilers or fryers, wing, meat and skin, raw | 1 | cup (8 fl oz) | barbecue sauce | 1/2 | cup | honey |
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Steps
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Sequence
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Step
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| 1 | Preheat oven to 425 F
Ina bowl combine dry ingredients. Coat the wings in mixture evenly, shaking off excess. Place on parchment lined pan in single layer. Bake for 45 min.
Preheat oven to 500 F
In separate bowl, combine BBQ sauce and honey. Stir the cooked wings in sauce and coat evenly. Place coated wings back onto baking sheet in single layer. Bake for 8-10 min. until sauce is bubbly and caramelized. Cool then serve. |
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