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Recipes - coconut flour banana muffins Recipe

Recipe Name

coconut flour banana muffins

Submitted by

Guest

Recipe Description

grain free, dairy free, gluten free

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	15	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



4	tablespoons	Virgin coconut oil
1/4	cup	coconut sugar
1/4	teaspoon	1/4 CUP Stevia \"measures like sugar\"
6	large	eggs
1/2	teaspoon	Sea salt
1/2	cup	coconut flour
1/2	teaspoon	baking soda, gluten free
2/3	cup, mashed	bananas
1	teaspoon	cinnamon, ground
1/2	cup, chopped	pecans

Steps

Sequence	Step

1	Mix melted coconut oil, sugar, stevia, and eggs in a bowl. fluff up coconut flour with a fork, then measure coconut flour, salt, baking soda, and cinnamon into a sifter and sift into wet ingredients. Mix will until smooth and fold in pecans. (will thicken as it sits.)
2	Bake in a 375 degree oven for 10 to 15 minutes or until fork comes out clean and tops spring back when touched.

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