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Recipes - Quick and Easy Pizza Crust

Recipe Name

Quick and Easy Pizza Crust

Submitted by

stmcgee

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1	package	yeast, active dry (1/4) oz.
1	teaspoon	white sugar
1	cup (8 fl oz)	water, warm (110 degrees)
2 1/2	cups	flour, bread, enriched
2	tablespoons	olive oil, extra virgin
1	teaspoon	salt

Steps

Sequence	Step

1	Preheat oven to 450 degrees F. In a medium bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.
2	Stir in Flour, salt, and oil. Beat until smooth. Let rest for 5 minutes.
3	Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a lightly greased pizza pan or baker''s pool dusted with a cornmeal. Spread with desired toppings and bake in preheated oven for 15 to 20 minutes or until golden brown. Let baked pizza cool for 5 minutes before serving.

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