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Recipes - Quick and Easy Pizza Crust

Recipe Name

Quick and Easy Pizza Crust

Submitted by stmcgee
Recipe Description
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 20 Ready In (minutes) 30
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
packageyeast, active dry (1/4) oz.
1
teaspoonwhite sugar
1
cup (8 fl oz)water, warm (110 degrees)
2
1/2
cupsflour, bread, enriched
2
tablespoonsolive oil, extra virgin
1
teaspoonsalt
Steps
Sequence Step
1Preheat oven to 450 degrees F. In a medium bowl, dissolve yeast and sugar in warm water. Let stand until creamy, about 10 minutes.
2Stir in Flour, salt, and oil. Beat until smooth. Let rest for 5 minutes.
3Turn dough out onto a lightly floured surface and pat or roll into a round. Transfer crust to a lightly greased pizza pan or baker''s pool dusted with a cornmeal. Spread with desired toppings and bake in preheated oven for 15 to 20 minutes or until golden brown. Let baked pizza cool for 5 minutes before serving.






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