Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 2 | cans (15 oz) | black beans, canned, Bush's | 1 | can, 15 oz (303 x 406) | corn, canned | 2 | medium whole (2-3/5 | Tomatoes, roma, chopped | 1/4 | medium (approx 2-3/4\" long, 2-1/2\" dia) | red bell pepper, organic, diced and seeded | 4 | tablespoons | onion,raw chopped | 1/4 | cup | Peppers, sweet, green | 1/4 | cup, crushed, sliced, or chunks | pineapple, canned | 1 | tablespoon | cilantro, fresh, chopped | 1 | pepper | jalapeno pepper | 4 | tablespoons | rice wine vinegar | 1/2 | lime yields | Lime juice, raw - or 1 TBSP | 3 | tablespoons | honey | 1 | tablespoon | salt | 1 | teaspoon | black pepper | 1/8 | teaspoon | cumin, ground |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Mix ingredients in bowl and refrigerate for 1 hour |
|