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                        Ingredients
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                        Amt.
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                        Measure
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                        Ingredient
                       |   |   |   |  1    | teaspoon | peeled ginger   |  1/3  | cup | rice vinegar   |  1/4  | cup | Orange juice, California, chilled, includes from concentrate   |  1/4  | cup | Vegetable Oil   |  1    | teaspoon | sesame oil, toasted   |  1    | packet | Soup,onion mix,dehydrated,dry form   |  2    | teaspoon | white sugar   |  1    | clove | garlic smashed   |  8    | ounce | bow tie pasta   |  1/2  | small (6-3/8\" long) | Cucumber, peeled, seeded, sliced   |  1/2  | cup, sliced | Peppers, sweet, red, raw, chopped   |  1/2  | cup, chopped | Red onion, diced small   |  2    | Italian tomato | Tomatoes, roma, chopped   |  1    | carrot (7-1/2\") | Carrots, shredded   |  2/3  | package (10 oz) | Spinach, fresh baby   |  1    | cup | mandarin oranges, canned , drain well (11oz can)   |  3/4  | pound, raw | chicken breast, diced   |  1/2  | cup whole kernels | almonds sliced   |  
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                        Steps
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                        Sequence
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                        Step
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  |  | 1 | http://allrecipes.com/recipe/143555/mandarin-chicken-pasta-salad/?internalSource=staff pick |  | 2 | This website has the instructions, I am doing this for a SOCI project |  
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