Ingredients
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Amt.
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Measure
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Ingredient
| | | | 30 | large | shrimp, shelled and deveined | 2 | cups fluid (yields 2 cups whipped) | heavy cream | 6 | tablespoons | onion,raw chopped | 8 | ounces | romano cheese grated | 4 | tablespoons | olive oil | 2 | cups, chopped | broccoli florets, steamed | 2 | large | egg yolk |
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Steps
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Sequence
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Step
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| 1 | Melt butter in a large frying pan.
Cut shrimp in half and sauté in the olive oil.
Add onions until golden brown.
Add broccoli and sauté for one minute.
Add heavy cream and bring to a boil.
Add cheese and egg yolk; mix well. |
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