Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | large | eggs, white only | 1/2 | cup, chopped | red, yellow, orange, bell peppers | 1/8 | cup pieces | Turkey bacon, cooked, chopped | 1/8 | tablespoon | green onions, diced |
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Steps
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Sequence
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Step
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| 1 | crack eggs into large freezer bag, seal, and shake/squeeze until beaten. | 2 | add ingredients to the bag. squeeze as much air out as possible and seal the bag. | 3 | bring a large pot of water to boil, place bag into water (up to 8 bags), and let cook for 13 min. | 4 | carefully remove bag from water and let omelet roll onto plate. let rest for one minute and enjoy! |
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