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Recipes - Vegetable Turkey Recipe

Recipe Name

Vegetable Turkey

Submitted by

acarrig

Recipe Description

sub turkey for beef to cut calories

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	120	Ready In (minutes)	130

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Ingredients
Amt.	Measure	Ingredient



1	unit, yield from 1 lb raw	99% fat free ground Italian seasoned Turkey Breast
1	medium (2-1/2\\" dia)	Onion, chopped
3	stalks medium (7-1/2	celery
1	can, 15 oz (303 x 406)	corn, canned
4	carrot (7-1/2	Carrots, sliced into thin coins
1	can (303 x 406)	canned peas
52	fliud ounces	Tomato juice, canned
4	cubes	beef bouillon
2	cups (8 fl oz)	water
2	teaspoons	black pepper
3	medium (2-1/4	potatoes cubed, 1/2 inch

Steps

Sequence	Step

1	Brown ground turkey with onion and celery.
2	Add all vegetables and liquids.
3	Simmer for 1 1/2-2 hours until potatoes are tender.

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