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Recipes - Pumpkin Cranberry Bread

Recipe Name

Pumpkin Cranberry Bread

Submitted by

Dragon

Recipe Description

Original recipe by Libby's

Quantity	2	Quantity Unit	8x4 loaf pan	Servings
Prep Time (minutes)	30	Cook Time (minutes)	60	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



2 1/4	cups	all-purpose flour
1	tablespoon	Mixed Spice
1	teaspoon	baking soda
1	teaspoon	salt
2	large	eggs
2	cups	sugar
1/2	cup	oil, canola
1	cup	pumpkin (canned)
1	cup, chopped	cranberries (fresh)

Steps

Sequence	Step

1	In a large bowl combine flour, pumpkin pie spice, baking soda, and salt.
2	Pour pumpkin mixture into dry ingredients, stir just until moistened.
3	Stir in cranberries.
4	Spoon batter into 2 greased and floured 8x4 inch loaf pans.
5	Bake at 350 degrees for 60 min or until wooden pick comes out clean.
6	Cool for 5 to 10 min., remove from pans.

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