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Recipes - Lighter Oatmeal Scotchies

Recipe Name

Lighter Oatmeal Scotchies

Submitted by

HEGraham

Recipe Description

Amounts of sugar have been reduced by 1/3

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	10	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	butter
1/2	cup	sugar
1/2	cup, packed	brown sugar
2	large	eggs
1	teaspoon	vanilla extract
1 1/4	cups	all-purpose flour
1/2	teaspoon	baking soda
1/2	teaspoon	cinnamon, ground
1/2	teaspoon	salt
3	cups	Bob's Red Mill
1 3/4	cups	Butterscotch Chips, Toll House

Steps

Sequence	Step

1	Heat oven to 350. Beat butter, sugar and brown sugar in a boll, add eggs and vanilla. Beat well. Combine flour, baking soda, cinnamon and salt; gradually add to butter mixture. When well blended stir in oats and chips. Mix well. Heaping tspns on ungreased cookie sheet. Bake 8 - 10 minutes.

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