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Recipes - Kamut Cranberry Almond Bread

Recipe Name

Kamut Cranberry Almond Bread

 Submitted by Whitney4d5CUTiger
Recipe Description Sprouted grain bread made with sprouted Kamut flour.
Quantity 1 Quantity Unit loaf Servings  
Prep Time (minutes) 10 Cook Time (minutes) 105 Ready In (minutes) 115
Recipe Nutrition ... build a NutritionPlan with our meal planner Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
1/2
cupKamut flour, organic
4
tablespoonhoney
1/2
cupsteel cut oats
1/2
cupflax seeds
1
1/2
cup (8 fl oz)water (lukewarm)
4
tablespoonsunsalted butter, room temperature
1/3
cup, sliveredalmonds
1/3
cup, choppedcranberries
2
teaspoonyeast, active dry
1
1/2
teaspoonsea salt
Steps
Sequence Step
1This recipe is for a bread machine. Put honey, water, and butter in the pan.
2Put flour, oats, flax seeds, cranberries and almonds on top of the water.
3Put the yeast on top of the flour. DO NOT LET IT TOUCH THE WATER.
4Cook on the quick setting (1 hour 45 minutes) and the lightest crust.






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