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Recipes - Turkey and Cabbage Soup

Recipe Name

Turkey and Cabbage Soup

Submitted by

ConnieHolmes

Recipe Description

Low calorie soup

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	20	Ready In (minutes)	25

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Ingredients
Amt.	Measure	Ingredient



1	pound	ground turkey
10	cups, shredded	large bag of coleslaw mix
1	can (16 fl oz)	tomatoes canned, diced
2	cubes	beef bouillon
1	cup	Tomato sauce, no salt added

Steps

Sequence	Step

1	In large pot add 1 cup of water, 2 beef boullion cubes and the raw ground turkey (optionally you can add 1/2 of a yellow onion, chopped). Cover with lid and cook on medium heat until turkey is done. Add the bag of coleslaw mix, can of diced tomatoes, can of tomato sauce. Stir well, cover and cook on medium heat for 15 minutes. Stir every 5 minutes. Turn heat to low and cook an additional 5 minutes or so.

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