Ingredients
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Amt.
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Measure
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Ingredient
| | | | 3 | tablespoons | Almond Flour | 5 | tablespoons | coconut flour | 4 | ounces | cream cheese | 2 | teaspoons | PureVia | 1 | tablespoon | Pure vanilla extract | 3 | eggs | (3) Free Roaming Organic Brown Eggs | 1 | tablespoon | flaxseed | 3 | tablespoons | water | 3 | teaspoons | baking powder | 0.33 | teaspoons | cinnamon, ground |
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Steps
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Sequence
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Step
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| 1 | Cream together cream cheese, eggs, flax meal, water, vanilla, and stevia, adding liquids slowly and beating in between additions. | 2 | Add coconut flour, cinnamon, almond flour and baking soda | 3 | Thin with almond milk or water if too thick | 4 | Cook pancakes on griddle for 2-3 minutes per side. Be careful not to make the pancakes too thick and keep the griddle on the cool side. |
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