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Recipes - Low fat low sugar banana craisins oatmeal muffins Recipe

Recipe Name

Low fat, low sugar banana, craisins, oatmeal muffins

Submitted by CBM
Recipe Description Low fat, low sugar banana, craisins, oatmeal muffins
Quantity 20 Quantity Unit 6 Servings  
Prep Time (minutes) 20 Cook Time (minutes) 35 Ready In (minutes) 55
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cupsall purpose flour
6
cupswhole wheat flour
0.8125
cupsapplesauce
4
medium (7banana, mashed
0.25
teaspoonssalt
1.5
cupsOld-Fashion Rolled Oats
2
cupscranberries, dried, sweetened
1.5
tablespoonsvanilla extract/pure
2
teaspoonsbaking powder
2
teaspoonsbaking soda
Steps
Sequence Step
1First mix all wet ingredients (mashed bananas, vanilla extract, apple sauce) Add water sufficient to mix dry ingredients (about 3.5 cups). Add dry ingredients one by one and continue mixing (baking powder, baking soda, salt, whole wheat flour, all purpose flour) until well blended. Add more water if necessary until you have a pancake batter type consistency Add oatmeal and craisins last, ensuring that you blend all ingredients well. Pour into muffin pan. Bake 25-35 minutes depending on size of muffin pans. (I used jumbo muffin pans which make about 20-22 large muffins)






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