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Recipes - Guest
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by:
Guest
14.75 oz pink salmon canned, 1/2 cup craker crumbs, 1/2 cup onion, 2 eggs beaten, 3 tablespoon of 2% milk, garlic powder to taste
Cals. / serving :
0
% from fat :
0
% from carbs :
0
% from protein :
0
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