You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.
Recipes - Guest
|
by:
Guest
Contains no flour, although brown rice flour or wheat germ may be used to thicken the dough should it be too runny.
Cals. / serving :
147
% from fat :
42
% from carbs :
48
% from protein :
8
|
