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Recipes - themartinimaster
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by:
themartinimaster
2 lbs. ground lamb, .5 lb. bulghur, 1 tsp. salt, .5 tsp. black pepper, 1 tsp. allspice, 1 tsp. cumin, 2 small onion, .5 C pine nuts, 2 Tbsp. olive oil
Cals. / serving :
0
% from fat :
0
% from carbs :
0
% from protein :
0
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