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Recipes - Guest
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by:
Guest
Onion, chopped 1 each
Celery, chopped 1 stalk
Vegetable broth 3 cups
Broccoli 2 lrg bunches (8 cup chopped)
Butter, divided 2 Tbsp+ 3 Tbsp
Flour, AP 3 Tbsp
Milk 2 c
Ground black pepper/salt to taste
Cheese, sharp cheddar, shredded 1 ½ c
Cals. / serving :
92
% from fat :
88
% from carbs :
4
% from protein :
0
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