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Recipes - SeafoodTagine
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by:
SeafoodTagine
This seafood version of a Moroccan-style stew features snapper instead of meat and is flavored with aromatic spices like saffron, ginger, cumin, and cilantro. Along with the fish, the baked stew is filled with carrot, onion, and olives. Serve over couscous for a hearty one-dish meal.
Cals. / serving :
453
% from fat :
59
% from carbs :
6
% from protein :
30
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|
by:
SeafoodTagine
This seafood version of a Moroccan-style stew features snapper instead of meat and is flavored with aromatic spices like saffron, ginger, cumin, and cilantro. Along with the fish, the baked stew is filled with carrot, onion, and olives. Serve over couscous for a hearty one-dish meal.
Cals. / serving :
220
% from fat :
40
% from carbs :
18
% from protein :
38
|
|
by:
SeafoodTagine
This seafood version of a Moroccan-style stew features snapper instead of meat and is flavored with aromatic spices like saffron, ginger, cumin, and cilantro. Along with the fish, the baked stew is filled with carrot, onion, and olives. Serve over couscous for a hearty one-dish meal.
Cals. / serving :
350
% from fat :
74
% from carbs :
4
% from protein :
19
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