Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Herb Roasted Turkey Tenderloin

Recipe Name

Herb-Roasted Turkey Tenderloin

 Submitted by Capers
Recipe Description This herb rubbed tenderloin is a treat.
Quantity 1 Quantity Unit roasting pan Servings  
Prep Time (minutes) 10 Cook Time (minutes) 25 Ready In (minutes) 35
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3/4
pound, rawturkey tenderloin
1/2
tablespoonCapers organics extra-virgin olive oil
1/2
tablespoonrosemary, dried
1/2
tablespoonthyme
1/2
tablespoonpaprika
3
clovegarlic minced
1
1/2
dashsea salt, to taste
1
1/2
dashpepper, organic, to taste
Steps
Sequence Step
1Preheat oven to 450 F
2Mix rosemary, thyme, paprika, salt, pepper and garlic in a small dish. Rub mixture evenly over turkey.
3Heat oven-proof sauté pan over high heat. Add oil. Place turkey in pan and sear on all sides to golden brown.
4Place in oven. Roast for 15 minutes, or until the internal temperature reaches 165° F.
5Let turkey rest for 5 minutes before slicing.
6Save one serving for a great lunch sandwich.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com