 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
adjusted. |  |
Ingredients
|
---|
Amt.
|
Measure
|
Ingredient
| | | | 8 | cups | chicken broth, organic free range, Pacific | 1 | cup | Rice, brown, medium-grain | 7/8 | pound, raw | Chicken, meat only, stewed | 3 1/8 | medium | Carrots, raw | 1 1/2 | cups, strips | celery | 1 1/2 | cups | green beans | 1/3 | tablespoon | salt | 1/2 | teaspoon | black pepper, ground |
|
Steps
|
---|
Sequence
|
Step
|
---|
| 1 | Bring stock and rice to boil, skim off any foam, cover and cook for 1 hour. Add vegetables, meat, seasonings, and cook until tender. |
|