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Recipes - Rainbow Farro Salad Recipe

Recipe Name

Rainbow Farro Salad

Submitted by

akaquarius

Recipe Description

Courtesy of mysuburbankitchen.com

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	15	Ready In (minutes)	20

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Ingredients
Amt.	Measure	Ingredient



1/3	cup	farro - whole grain
1	medium (approx 2-3/4\" long, 2-1/2\" dia)	yellow bell pepper, diced
1	medium (approx 2-3/4\" long, 2-1/2\" dia)	red bell peppers, diced
2/3	cups	Edamame, cooked & shelled
1/2	cup, chopped	Red onion, diced small
1/2	cup, shredded	organic red cabbage, thinly sliced
1/3	cup whole kernels	almonds, sliced
1/2	pound, raw	chicken breast, shredded
2	tablespoons	rice wine vinegar
1	tablespoon	sesame oil
2	teaspoons	fresh ginger minced
1/8	teaspoon	Red pepper, crushed

Steps

Sequence	Step

1	Cook farro according to package directions. Let cool slightly.
2	In a large bowl, combine vegetables and farro. Stir well to combine.
3	In a small bowl, whisk together rice vinegar, sesame oil, ginger and crushed red pepper. Pour over farro mixture. Add shredded chicken and top with sliced almonds before serving.

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