Recipes
Ingredients
 Recipes   
Search for recipes
Recipes
Email or User Name    Password (forgot) Register
 
 Remember Me?
    Join For Free
Welcome :
My Profile Log Out
    Member Information   (Free)
To keep track of your recipes and Nutrition plans
User Name
 
Password
Re-type Password
Email
Postal or Zip code
Remember Me     Privacy
 
Print
Add to my Recipe Box
Create My version
My Nutrition
You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Brown Rice

Recipe Name

Brown Rice

 Submitted by tha
Recipe Description By Sue Gregg
Quantity 1 Quantity Unit sauce pan Servings  
Prep Time (minutes) 5 Cook Time (minutes) 60 Ready In (minutes) 65
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3/4
cupRice, brown, organic
1
2/3
cups (8 fl oz)water
1/2
teaspoonReal Salt, to taste
Steps
Sequence Step
1Bring water, rice and salt to boil in a saucepan over moderately high heat and gently boil uncovered for 5 minutes.
2Turn to very low heat, cover with tight fitting lid and simmer for 40-60 minutes. . Do not uncover first 40 minutes of cooking because this can cause sticky rice.
3To test for doneness, insert spoon straight down through the rice to the bottom of the pot and press a bit to one side. If no water remains, taste rice for tenderness.
4Do not stir. If not done cover and cook 10 minutes longer, or as needed until done.






Please enter your name for this version.
 
Home    Recipes    The System    Nutrition Resources    About    Contact  

© RecipeNutrition.com