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Recipes - Lime Chicken and Cauli Rice

Recipe Name

Lime Chicken and Cauli Rice

Submitted by

coachsyl

Recipe Description

Cilantro lime chicken and rice cooked in one pot just 30 minutes, topped with creamy avocado sauce!

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	5	Cook Time (minutes)	25	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



4	serving	Chicken Breast Boneless-skinless
2	tablespoons	olive oil
1	cup	Cauliflower, riced
2	teaspoons	garlic minced
2 1/4	cups (8 fl oz)	chicken broth
1/3	cup	cilantro, fresh, chopped
3	fruit (2\" dia)	lime, juiced
1/2	teaspoon	sea salt
1/4	teaspoon	black pepper, freshly ground
1	whole	avocado
1	fruit (2\" dia)	lime, juiced
1/4	cup	milk
1	plants	cilantro, fresh, chopped
1/4	teaspoon	garlic powder
1/4	teaspoon	salt

Steps

Sequence	Step

1	Add olive oil to a large skillet (one that has a lid) over medium heat. Once olive oil is heated, add chicken and cook 1-2 minutes on each side just until lightly browned. Transfer chicken to a plate.
2	Add cauliflower rice and garlic to pan and stir over medium heat for 1-2 minutes until garlic is fragrant. Add chicken broth, lime juice, and cilantro. Place chicken on top of the rice. Reduce heat to medium-low, cover and cook 25 minutes or until rice is fully cooked and liquid is absorbed.
3	While chicken and rice are cooking, make the sauce. Add the avocado, juice of one lime, milk, handful of cilantro, 1/4 teaspoon of salt and garlic powder to a food processor or blender and pulse until smooth. Add more lime juice or a little more milk if needed til pourable.
4	Drizzle sauce over chicken and rice. Sprinkle with additional cilantro if desired and serve.

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