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Recipes - Boston Baked Beans Slow Cooker

Recipe Name

Boston Baked Beans - Slow Cooker

Submitted by

Nina

Recipe Description

Country Woman Magazine Feb/Mar 2011 page 35

Quantity	1	Quantity Unit	3 or 4 qt slow cooker	Servings
Prep Time (minutes)	20	Cook Time (minutes)	720	Ready In (minutes)	740

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Ingredients
Amt.	Measure	Ingredient



		Beans, navy, dried
		bacon, cooked and drained of fat
	large	Onion, chopped
		brown sugar
		molasses
		white sugar
		mustard, dry
		salt
		cloves, ground
		black pepper
		broth, Beef, fat free

Steps

Sequence	Step

1	Sort beans and rinse in cold water. Please beans in slow cooker; add 4 cups water. Cover; let stand overnight.
2	Drain and rinse beans, discarding liquid. return beans to slow cooker. add bacon.
3	In a small bowl, combine the onion, brown sugar molasses, sugar, mustard, salt, cloves, pepper and 2 cups beef broth. Pour mixture over beans; stir to combine
4	Cover and cook on low 10 to 12 hours or untill beans are tender.

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