 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | cup | granulated sugar | 1/2 | cup | cider vinegar | 1/2 | cup | oil, vegetable | 1 1/4 | cups | corn canned | 2/3 | cup | corn canned | 2/3 | can (303 x 406) | Shoepeg corn, drained--11 oz. cans | 2/3 | cup | corn canned | 2/3 | can, 15 oz (303 x 406) | corn, canned | 1 | small | Peppers, sweet, red, raw, chopped | 1/2 | large | chopped red onion | 1/2 | cup, strips | celery chopped fine |
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Steps
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Sequence
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Step
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| 1 | Heat first 3 ingredients in sauce pan until melted |
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