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Recipes - Basic Muffin Recipe

Recipe Name

Basic Muffin Recipe

Submitted by

tha

Recipe Description

from Bread Beckers

Quantity	1	Quantity Unit	muffin tin	Servings
Prep Time (minutes)	10	Cook Time (minutes)	20	Ready In (minutes)	30

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



3/4	cup	Kamut flour, organic
1/3	teaspoon	Real Salt
1/3	teaspoon	Baking Soda Powder, Frontier
1/3	teaspoon	Rumford Aluminum Free Baking Powder
1/3	cup	buttermilk, organic, Organic Valley
1/3	egg	eggs, Free Roaming Organic Brown
2 2/3	tablespoons	Extra Virgin Olive Oil (First cold press)
2 2/3	tablespoons	Raw Honey

Steps

Sequence	Step

1	Measure dry ingredients into mixing bowl.
2	Add liquids and mix just until well blended.
3	Drop by spoonfuls into greased 12 cup muffins or 24 mini muffins. An ice cream scoop works great to scoop batter into pans.
4	Bake at 400 degrees for 15 min-20 minutes, less for mini muffins.

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