 | Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 1/2 | cup | Whole Wheat Pastry Flour, Bobs Red Mill | 1 7/8 | dash | salt | 1/4 | teaspoon | yeast, active dry | 1/4 | cup (8 fl oz) | water | 2 1/4 | tablespoons | Tomato canned, puree | 1/8 | teaspoon | garlic powder | 1/4 | teaspoon | italian seasoning | 1/2 | slice, medium (1/8" thick) | Onion, chopped | 2/3 | tablespoon | ham, chopped | 1/4 | slice, medium (1/4" thick) | Tomatoes- sliced | 7/8 | slice | Cheese, american cheddar, |
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Steps
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Sequence
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Step
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| 1 | make dough of flour, water, salt and yeast- let rise | 2 | grease 2 cookie sheets, spread dough out on them | 3 | mix tomato sauce with garlic and Italian seasoning | 4 | spread on crust- top with ham, onion and tomatoes (or anything else you have)- then with cheese | 5 | bake 350 for about 1/2 hour- until crust is done |
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