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Recipes - Moms Pumpkin Pie Filling

Recipe Name

Mom's Pumpkin Pie Filling

 Submitted by TrishPatty
Recipe Description -
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 43 Ready In (minutes) 58
Recipe Nutrition ... build a NutritionPlan with our meal planner Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted. Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
5
2/3
largeegg, whole
3
3/4
cupspumpkin (1 15oz. can)
1
1/4
cupsgranulated sugar
1/3
tablespoonsalt
3/4
tablespooncinnamon, ground
1/2
tablespoonground ginger
1/2
teaspooncloves, ground
2
1/2
cupsevaporated milk
1
cupmolasses
1/2
teaspoonnutmeg, ground
3
3/4
crusts, single 9"unbaked pie shell
Steps
Sequence Step
1Preheat oven to 375 degrees(F).
2Combine eggs and pumpkin.Add sugar, salt and spices.Stir in evaporated milk.Blend in molasses.
3Place pie shells on cookie sheet. Pour 1/2 of the pumpkin mixture into each shell. Bake on cookie sheet 40-45 minutes or until knife inserted 2 into punpkin 2 inches from the edge comes out clean.






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