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Recipes - Chicken Soup

Recipe Name

Chicken Soup

Submitted by

soci205506

Recipe Description

It is a healthy chicken soup using rice as an alternative to noodles

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Caution ! Recipe has been scaled. Ingredient amounts and cooking times in steps may need to be adjusted.

Ingredients
Amt.	Measure	Ingredient



1/4	cup	olive oil
2 1/8	large	Onion, chopped
4 3/4	medium	Carrots
3 7/8	cups, strips	celery
6	servings	Chicken Breast (Non-Breaded)
16	cups	chicken broth or stock
2	cups	brown rice

Steps

Sequence	Step

1	Heat the olive oil over medium heat in a large pot. Add the onion, lower the heat to medium low, and cook with the cover on for 3 minutes. Add the carrots and celery to the pot, and cook with the cover on for another 5 minutes, or until the carrots and celery are beginning to get tender.
2	Add the chicken, broth, and rice (or rice quinoa blend) to the pot. Bring to a boil, and then reduce the heat to low. Simmer gently for 20 minutes, or as long as it takes to cook the rice blend.
3	if the soup is thicker than you prefer, add a cup or two of water to make it thinner. Also, taste the soup to see if it needs a little salt. This will depend on how much salt is in your broth.

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