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Recipes - Morocco Lentil Soup Recipe

Recipe Name

Morocco Lentil Soup

Submitted by adriano
Recipe Description A delicious soup
Quantity 1 Quantity Unit soup pot Servings  
Prep Time (minutes) 20 Cook Time (minutes) 90 Ready In (minutes) 110
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
cupLentils
3
tablespoonsCoriander leaves (fresh)
1
large whole (3" dia)tomatoes, peeled and chopped
1
teaspoonground ginger
1
teaspoonturmeric, ground
1
teaspoonPaprika
1
cup, slicedOnion chopped
1
teaspoonblack pepper, freshly ground
1/2
cup, choppedKale
1
teaspoonsalt, to taste
3
clovesgarlic, chopped
5
cups (8 fl oz)water
1
teaspoon, crumbledbay leaf
1
1/2
teaspoonscumin, ground
4
tablespoonsparsley, chopped
Steps
Sequence Step
1Combine all the ingredients except the cumin in a large saucepan with the water.
2Bring to a boil and simmer on low, covered, for 1 %BD hours.
3Discard the bay leaf.
4Remove 1 cup of soup to puree it.
5Puree it and return to pan, heat through, sprinkle cumin on top, and serve hot.






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