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Recipes - Pumpkin Chocolate Granola Bars

Recipe Name

Pumpkin Chocolate Granola Bars

Submitted by

miatx

Recipe Description

Quantity	11	Quantity Unit	Bars	Servings
Prep Time (minutes)	15	Cook Time (minutes)	30	Ready In (minutes)	45

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Ingredients
Amt.	Measure	Ingredient



3.25	packets	rolled oats (1 cup)
1/2	teaspoon	garlic powder
1/2	teaspoon	cinnamon, ground
1/4	teaspoon	nutmeg, ground
1/2	teaspoon	sea salt
1/2	cup	pumpkin (canned) or mashed fresh
1/2	cup	Unsweetened Organic Apple Sauce
1/3	cup	raw organic honey
1	bar	Chocolate dark, organic, Green and Black 85% cocoa
2/3	cup, whole	almonds (unsalted, coarse chopped)

Steps

Sequence	Step

1	Preheat oven to 350 degrees F. Grease an 8X8 baking pan with cooking spray an dset aside.
2	Chop your dark chocolate into small pieces.
3	In a large bowl, combine oats, spices, and salt together. Set aside.
4	In a medium bowl, whisk pumpkin, applesauce, honey, and vanilla extract until snooth. Pour over oats and stir well, until all of the oats are moist. Stir in the dark chocolate and almonds.
5	Evenly press oat mixture into prepared pan. Bake for 25-35 minutes or until golden brown. The pumpkin keeps the bars moist, so make sure they are golden and set-you don''t want them to be under baked.
6	Remove from oven and let cool on a wire rack for 5 minutes.
7	Using a sharp knife, cut into bars. Remove from pan and let cool completely.

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