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Recipes - chicken and dumplings

Recipe Name

chicken and dumplings

Submitted by mcal6316
Recipe Description homemade chicken and dumplings
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 10 Cook Time (minutes) 45 Ready In (minutes) 55
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
2
cups, chopped or dicedChicken boneless skinless, frozen
1
1/2
cupschicken broth, low sodium, and fat free
1
cupall-purpose flour (approx.)
1
cup (8 fl oz)water
8
cups (8 fl oz)water
Steps
Sequence Step
1bake boneless/skinless breasts at 350 apprx 45 min (season to taste). mix flour and water to form firm/stiff dough (salt optional). boil 8 cups water (more or less, as need). roll dough into balls then rub between hands to form tube like (apprx 3 inch). cut to desired length then place in boiling water apprx 20 min. then add chicken as desired (cut, cubed, diced).






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