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Recipes - Blackeyed Pea soup

Recipe Name

Blackeyed Pea soup

Submitted by twilbour
Recipe Description Good filling low-fat soup
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 60 Cook Time (minutes) 180 Ready In (minutes) 240
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
3
cupsBlack-eyed peas
2
cupsTomatoes, red, ripe, canned, whole, no corn syrrup and no salt added
6
cupschicken broth (10.5 ounce can)
1
cup, choppedOnion, chopped
1
cup, choppedCarrots
2
medium slices (packed 20/lb)bacon
2
tablespoonsgarlic minced
2
teaspoonscreole seasoning, Konriko
Steps
Sequence Step
1Soak Peas overnight, or quick soak according to package directions.
2Rinse and drain soaked peas.
3Put peas and all other ingredients in crockpot on low for 4-6 hours, until veggies are soft.






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