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Recipes - Blackeyed Pea soup Recipe

Recipe Name

Blackeyed Pea soup

Submitted by

twilbour

Recipe Description

Good filling low-fat soup

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	60	Cook Time (minutes)	180	Ready In (minutes)	240

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Ingredients
Amt.	Measure	Ingredient



3	cups	Black-eyed peas
2	cups	Tomatoes, red, ripe, canned, whole, no corn syrrup and no salt added
6	cups	chicken broth (10.5 ounce can)
1	cup, chopped	Onion, chopped
1	cup, chopped	Carrots
2	medium slices (packed 20/lb)	bacon
2	tablespoons	garlic minced
2	teaspoons	creole seasoning, Konriko

Steps

Sequence	Step

1	Soak Peas overnight, or quick soak according to package directions.
2	Rinse and drain soaked peas.
3	Put peas and all other ingredients in crockpot on low for 4-6 hours, until veggies are soft.

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