Ingredients

Recipes

Welcome :
My Profile	Log Out

Member Information (Free) To keep track of your recipes and Nutrition plans
User Name

Password
Re-type Password
Email
Postal or Zip code
Remember Me Privacy

You can save these recipes into your own recipe box and easily change the individual ingredients and servings to make your own versions. To get started click Here.

Recipes - Boston Baked Beans Slow Cooker Recipe

Recipe Name

Boston Baked Beans - Slow Cooker

Submitted by

Nina

Recipe Description

Country Woman Magazine Feb/Mar 2011 page 35

Quantity	1	Quantity Unit	3 or 4 qt slow cooker	Servings
Prep Time (minutes)	20	Cook Time (minutes)	720	Ready In (minutes)	740

Recipe Nutrition ... build a NutritionPlan with our meal planner

Ingredients
Amt.	Measure	Ingredient



2 1/4	cups	Beans, navy, dried
6	slices cooked	bacon, cooked and drained of fat
1	large	Onion, chopped
1/2	cup, packed	brown sugar
1/2	cup	molasses
1/4	cup	white sugar
1	teaspoon	mustard, dry
1	teaspoon	salt
1/2	teaspoon	cloves, ground
1/2	teaspoon	black pepper
4	cups	broth, Beef, fat free

Steps

Sequence	Step

1	Sort beans and rinse in cold water. Please beans in slow cooker; add 4 cups water. Cover; let stand overnight.
2	Drain and rinse beans, discarding liquid. return beans to slow cooker. add bacon.
3	In a small bowl, combine the onion, brown sugar molasses, sugar, mustard, salt, cloves, pepper and 2 cups beef broth. Pour mixture over beans; stir to combine
4	Cover and cook on low 10 to 12 hours or untill beans are tender.

Please enter your name for this version.

Home Recipes The System Nutrition Resources About Contact