Chicken Soup |
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Ingredients
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Amt.
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Measure
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Ingredient
| | | | 2 | cups | Soup, stock, chicken, home-prepared | 4 | cups | chicken broth, fat free, Health Valley | 1 | stalk, large (11"-12" long) | celery, diced | 7 | cups, chopped | Carrots | 12 | cups diced | potatoes | 2 | teaspoons | Real Salt | 1 | teaspoon | pepper, organic, to taste | 1/2 | cup | broth, chicken flavored, vergetarian, organic, pow |
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Steps
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Sequence
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Step
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| 1 | Put all ingredients into pot and bring to a gentle boil. | 2 | Turn heat to very low temperature and cover pot. | 3 | Simmer for 1 hour or until all vegetables are tender. |
Crock pot chicken - Scaled to : 8 servings |
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This recipe is derived from an already prepared
recipe.
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