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Recipes - modified peach cobbler

Recipe Name

modified peach cobbler

Submitted by

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Recipe Description

3/4 c splenda, 3/4 c whole wheat flour, 3/4 c nonfat milk, 1 stick margerine, 1/2 t salt, 1t baking soda, 2c peaches

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	10	Cook Time (minutes)	60	Ready In (minutes)	70

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Ingredients
Amt.	Measure	Ingredient



3/4	cup	splenda, brown sugar
3/4	cup	flour, bread, enriched
3/4	cup	Milk, fluid, nonfat, calcium fortified (fat free or skim)
2	cups, slices	peachs, peeled and sliced
1	cup	Margarine, Earth Balance, non hydrogenated
1/2	teaspoon	salt
1	teaspoon	baking soda

Steps

Sequence	Step

1	melt butter, combine all ingredients except peaches. drop peaches into mixture. Bake at 350 for 1 hour.

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