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Recipes - Itailian Meatball Stew Recipe

Recipe Name

Itailian Meatball Stew

Submitted by SBasham
Recipe Description Good Recipe
Quantity 0 Quantity Unit Servings  
Prep Time (minutes) 15 Cook Time (minutes) 300 Ready In (minutes) 315
 Recipe Nutrition ... build a NutritionPlan with our meal planner  Recipe Nutrition ... build a NutritionPlan with our meal planner
Ingredients
Amt. Measure Ingredient
1
1/2
poundsBeef, ground, 90% lean meat / 10% fat, raw
1/2
cupBread crumbs, dry unseasoned
2
largeegg, slightly beaten
1/2
cupmilk
2
tablespoonsgrated parmesan
1/2
teaspoonsalt
1/4
teaspoonblack pepper
1
clovegarlic crushed
1
can (6 oz)tomato paste
2
cupsbroth, Beef
1/2
teaspoonLawreys Season Salt
1/2
teaspoondried oregano
1/2
teaspoonbasil (dried)
2
cupsVegetables, frozen, broccolli, carrots, califlower
Steps
Sequence Step
1In a large bowl, combine beef with bread crumbs, eggs, milk, cheese, salt, pepper, and garlic. Form into 2 inch balls. Place meatballs in the bottom of the slow cooker. Combine tomato paste, broth, seasoned salt, oregano and basil. Pour mixture over meat. Cover and cook on LOW for 4 1/2 - 5 hours. Stir in cooked vegetables. Cover and cook on HIGH 10-15 minutes or until mixture is hot. ***You can vary this dish with your favorite combination of frozen or fresh vegetables. ***






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