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Recipes - Taco Salad

Recipe Name

Taco Salad

Submitted by

rayanewbold

Recipe Description

Awesome with fresh greens from the farmer's market

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	30	Cook Time (minutes)	0	Ready In (minutes)	30

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Ingredients
Amt.	Measure	Ingredient



1	pound	Beef, ground, 5% fat
5	cups	1 can Kidney beans, canned
1	tablespoon	garlic powder
1	teaspoon	black pepper
12	cups shredded or chopped	fresh lettuce , assorted
1	cup, chopped	broccoli florets
1	cup, chopped	Onion, chopped
1	can (2 oz)	black olives, chopped
1	cup, cubes	avocado
1	cucumber (8-1/4")	Cucumber
1	cup	Cheese, american cheddar, imitation
1	bag (7-1/2 oz)	tortilla chips
2	cups	Salsa, Pace Picante Sauce
1/2	cup	red wine vinegar
1/2	cup	olive oil
1	tablespoon	italian seasonings

Steps

Sequence	Step

1	brown ground beef with onions, garlic and pepper
2	add kidney beans to beef
3	make salad with lettus and veggies
4	put salad on plates by putting down a layer of chips, beef, cheese adn then smoothing them in greens.
5	make a dressing by combining olive oil, vinager, Italian seasoning and salsa.

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