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Recipes - Madras Style Curry Paste

Recipe Name

Madras Style Curry Paste

Submitted by

Peter

Recipe Description

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	15	Cook Time (minutes)	0	Ready In (minutes)	15

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Ingredients
Amt.	Measure	Ingredient



2	teaspoons	black pepper, ground
3	teaspoons	chili powder
1/2	teaspoon	cinnamon, ground
2	teaspoons	garam marsala
2	teaspoons	tumeric
1/2	cup	coriander, ground
2	teaspoons	mustard,black seeds
4	tablespoons	Ground cumin
3	clove	garlic, chopped
2	teaspoons	fresh ginger, grated
1/2	cup	vinegar
1/3	cup	1 cup Vegetable Oil

Steps

Sequence	Step

1	Combine pepper, chilli, cinnamon, garam masala, turmeric, coriander, seeds, cumin, garlic and ginger in medium bowl. Stir in vinegar, mix to a smooth paste. Heat oil in medium saucepan; stir in paste. Stir over low heat until mixture boils and oil begins to separate from spices; remove from heat, cool.

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