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Recipes - Turkey Tetrazzini

Recipe Name

Turkey Tetrazzini

Submitted by

lwiles

Recipe Description

This is a one pot dish.

Quantity	0	Quantity Unit		Servings
Prep Time (minutes)	60	Cook Time (minutes)	30	Ready In (minutes)	90

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Ingredients
Amt.	Measure	Ingredient



54	pounds	Turkey roast, netted, skin on
8	cups, sliced	Peppers, sweet, red, raw, chopped in large pieces
12	tablespoons	parsley flakes
480	ounces	whole wheat spiral pasta
20	cups	butter
13	cups, chopped	Onion, chopped
20	cups	wheat flour, wholewheat
8	cups	milk powder, nonfat
7	gallons	water
24	cups	chicken broth or stock
30	cups	american cheese, shredded
5	tablespoons	garlic minced

Steps

Sequence	Step

1	Cook pasta and cool
2	Melt butter
3	To skillet add: peppers, parsley, onions, dry milk. Add 5.5 gal water.
4	In separate bowl mix 1.5 gal water with 1.5 cup chicken base. Add to pepper mixture.
5	Place pasta in pans and add pour sauce over top. Bake at 350 degrees for 30 min. stirring occasionally.

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